Knife Country Deer Handle

Read more-Product description

79€

Recommended retail price : €79

Pay it in 3 or 4 interest-free payments

20 days for returns

Models & specificities

Descriptive

Models & specificities Descriptive

Models & specificities

Back to menu

Reference

Price inc VAT

LC3727

€79

Models & specificities Descriptive

Descriptive

Back to menu

DEER-HANDLE HUNTING KNIFE
Combining the elegance of premium materials with formidable functionality in the field, the Deer-Handle Hunting Knife is the essential tool for skinning, field dressing and processing game. Distributed by Europ-Arm, this fixed-blade dagger knife combines an authentic, ergonomic grip with outstanding durability, making it ideal for demanding hunters and enthusiasts of fine artisanal cutlery.

SOLID STEEL BLADE AND GENUINE ANTLER HANDLE
Forged from high-quality stainless steel resistant to corrosion and mechanical stress, its blade provides a durable razor-sharp edge and excellent ease of sharpening in the field. Its genuine selected antler handle features unique natural striations that ensure a firm, non-slip grip, even when the hand is wet, greasy or gloved.

SAFE HANDLING AND LEATHER SHEATH INCLUDED
Fitted with an integrated metal guard, this knife prevents the hand from slipping toward the blade edge during forceful cutting tasks. It comes with a custom-fitted sewn genuine leather sheath, equipped with a belt loop for secure carry and quick access at the hip while moving during the hunt.

DETAILED FEATURES:
• KNIFE TYPE: Fixed-blade hunting knife / hunting and skinning dagger
• BLADE: Stainless steel with high resistance to wear and corrosion
• HANDLE: Genuine antler (natural material with unique patterns)
• GUARD: Polished metal protective guard for maximum safety
• SHEATH: Sewn brown leather protective sheath with belt loop
• CARE: Easy to clean, excellent edge retention, easy to resharpen
• USE: Game processing, skinning, venison processing, outdoor and bushcraft

Advice from our experts: Antler is a living natural material: always clean your knife by hand with warm soapy water and dry it immediately, never placing it in the dishwasher. To preserve the shine and strength of the antler, you can apply a drop of linseed or sweet almond oil to the handle once or twice a year.